EVERY DAILY FIX, EVER

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Steak and Avocado Salad With Lime-Cilantro Vinaigrette
This Steak Salad is a refreshing mix of creamy avocado, juicy tomatoes, crunchy cucumber, and tangy feta, all tied together with a zesty lime-cilantro vinaigrette.  See more →
Photo of Steak and Avocado Salad With Lime-Cilantro Vinaigrette
Rest

Rest day

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The carbohydrate-insulin model: a physiological perspective on the obesity pandemic
Rethinking obesity through the lens of hormones, metabolism, and energy regulation. See more →
Oven-Baked Salmon Parcel with Garlic Herb Butter
Oven-baked salmon parcel infused with garlic herb butter, fresh vegetables, and zesty lemon. See more →
Photo of Oven-Baked Salmon Parcel with Garlic Herb Butter
For load:

Shoulder press 5-3-3-1-1-1 reps
Push press 5-3-3-1-1-1 reps
Push jerk 5-3-3-1-1-1 reps

See more →
Metabolic Treatment of Cancer
GKI, ketogenic therapy, standard care, and treating cancer metabolically See more →
Lemony Broccoli Salad with Chicken
A bright, tangy salad with tender chicken, crisp broccoli, and fresh lemon dressing. See more →
Photo of Lemony Broccoli Salad with Chicken
15-minute AMRAP

Complete as many rounds as possible in 15 minutes of:

12 med ball cleans
12 weighted step-ups
12-calorie row

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How Sugar Drives Heart Disease
Why sugar, not just saturated fat, deserves attention in heart disease See more →
Beef Stroganoff Casserole
A creamy beef stroganoff baked with mushrooms and sour cream over cauliflower rice See more →
Photo of Beef Stroganoff Casserole
12-minute AMRAP

Complete as many rounds as possible in 12 minutes of:

200 meter run
15 kettlebell swings

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Wash-in and washout effects: mitigating bias in short term dietary and other trials
How short-term trials can misrepresent the effects of dietary interventions and why metabolic adaptation matters See more →
Grilled Mahi-Mahi with Avocado Lime Slaw
Smoky grilled mahi-mahi served over a creamy, zesty avocado lime slaw  See more →
Photo of Grilled Mahi-Mahi with Avocado Lime Slaw
Rest

Rest day

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Healthy Bodies, Sharp Minds
What Education Is Supposed to Do See more →
Red Curry Chicken Soup
Tender chicken simmered in a fragrant coconut red curry broth with low-carb vegetables for a rich, warming soup. See more →
Photo of Red Curry Chicken Soup
3-round rotation

Perform each of these for 1 minute and work through the cycle 3 times.

Hollow rock
Hollow arch
Sit-ups
Back extensions
Knees-to-elbows
Stiff-legged deadlifts
Rest

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3 Important Ab Exercises
Coach Glassman explains the points of performance for the GHD sit-up, L-sit, and hollow rock. See more →
Tuna Casserole with Cauliflower and Cheddar
A creamy, cheesy casserole packed with tender cauliflower, savory tuna, and melted cheddar. See more →
Photo of Tuna Casserole with Cauliflower and Cheddar
Mary

Complete as many rounds as possible in 20 minutes of:

5 handstand push-ups
10 single-leg squats, alternating
15 pull-ups

See more →
The Hidden Ingredients that May Be Making You Sick
How the stuff that keeps your salad dressing from separating may be quietly remodeling your gut See more →
Sizzling Steak Fajitas
Juicy seared steak strips with sautéed peppers and onions, topped with avocado and olive oil, served with sour cream and a bold spicy tomato-onion sauce. See more →
Photo of Sizzling Steak Fajitas
For load:

Hang power clean
5-3-3-2-2-2-1-1-1 reps

See more →
Carbohydrate-insulin model: does the conventional view of obesity reverse cause and effect?
How carbohydrate intake and insulin responses influence energy storage, hunger, and body weight. See more →
Shrimp Tacos with Avocado & Lime Slaw
Spiced seared shrimp served in crisp lettuce wraps, topped with a refreshing avocado-lime slaw featuring crisp cucumber and cabbage. See more →
Photo of Shrimp Tacos with Avocado & Lime Slaw
Rest

Rest day

See more →
Women on Statins Face a Serious Risk No One Wants to Talk About
Eighteen years after a trial found a 49% increase in diabetes diagnoses among women taking statins, questions remain. See more →
Cumin-Spiced Chicken with Minted Yogurt & Radish Salad
Chicken strips marinated in butter, spices, and lime juice are grilled, then served over a crisp salad of cucumber, radishes, and red onion tossed in a tangy Greek yogurt dressing. See more →
Photo of Cumin-Spiced Chicken with Minted Yogurt & Radish Salad
For time:

30 muscle-ups

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Ahead of Alzheimer’s: Dr. Jay Bhattacharya
What Alzheimer’s Research Gets Wrong and What Needs to Change See more →
Rest

Rest day

Enjoy the recovery time, or make-up anything you missed from last week.

See more →
For load:

Shoulder press 5-3-3-1-1-1 reps
Push press 5-3-3-1-1-1 reps
Push jerk 5-3-3-1-1-1 reps

Can you increase load on each lift?

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15-minute AMRAP

Complete as many rounds as possible in 15 minutes of:

12 med ball cleans
12 weighted step-ups
12-calorie row

Use a medicine ball that is heavier than you typically use for wall balls. Hold the ball for the step-ups and step a high box.

See more →
12-minute AMRAP

Complete as many rounds as possible in 12 minutes of:

200 meter run
15 kettlebell swings

Men use a 53-lb KB.
Women use a 35-lb KB.

See more →
Rest

Rest day

Enjoy the recovery time, or make-up anything you missed from last week.

See more →
3-round rotation

Perform each of these for 1 minute and work through the cycle 3 times.

Hollow rock
Hollow arch
Sit-ups
Back extensions
Knees-to-elbows
Stiff-legged deadlifts
Rest

This station rotation workout alternates between midline flexion and extension. While structured similar to Fight Gone Bad, today is more about working midline stability than power output.

Hold the hollows for as much of the minute as possible. Choose a light load for the deadlifts that allows you to keep moving for most of the minute.

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Mary

Complete as many rounds as possible in 20 minutes of:

5 handstand push-ups
10 single-leg squats, alternating
15 pull-ups

Each of these sets of exercises are difficult for most of us to complete, let alone maintain for 20 minutes. Modify them back to something that is hard, but doable for at least a few rounds. Elevated incline push-ups, deficit push-ups, single-leg step-ups, elevated lunges, banded pull-ups, jumping pull-ups, etc., are all good options.

Aim for 10 rounds.

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For load:

Hang power clean
5-3-3-2-2-2-1-1-1 reps

Additionally, practice scales and balance drills for 20 minutes.

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Rest

Rest day

Enjoy the recovery time, or make-up anything you missed from last week.

See more →
For time:

30 muscle-ups

Simply put, the muscle-up is moving from hanging below rings to supported above them. Coach Glassman first posed the challenge of 30 reps for time in June of 2002, then followed up that November with his article describing the exercise in detail.

Later, the drive for maximizing power output within workouts brought the rise of the “kipping pull-up,” which naturally led to its counterpart on the rings, the “kipping muscle-up.”

Today we want you working the strict muscle-up, focussing on a strong false grip and control through the transition.

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Steak and Avocado Salad With Lime-Cilantro Vinaigrette
This Steak Salad is a refreshing mix of creamy avocado, juicy tomatoes, crunchy cucumber, and tangy feta, all tied together with a zesty lime-cilantro vinaigrette.  See more →

Ingredients

6 oz steak (sirloin, ribeye, or your preferred cut)
½ avocado, sliced
½ cucumber, sliced or diced
¼ cup cherry tomatoes, halved
2 Tbsp red onion (thinly sliced)
2 Tbsp feta cheese (crumbled)
1 Tbsp cilantro (chopped)
1 Tbsp butter
Salt and pepper to taste

For the lime-cilantro vinaigrette:
2 Tbsp olive oil
1 Tbsp lime juice (freshly squeezed)
1 tsp red wine vinegar (or apple cider vinegar)
1 clove garlic (minced)
1 Tbsp cilantro (chopped)
Salt and pepper to taste

Macronutrients

Protein: 45g
Fat: 79g
Carbs: 17g

Photo of Steak and Avocado Salad With Lime-Cilantro Vinaigrette
Oven-Baked Salmon Parcel with Garlic Herb Butter
Oven-baked salmon parcel infused with garlic herb butter, fresh vegetables, and zesty lemon. See more →

Ingredients

5 oz salmon (skinless)
2 Tbsp garlic herb butter (melted, mix softened butter with garlic, parsley, and thyme)
½ zucchini (sliced)
2 cherry tomatoes (halved)
⅓ cup kale (chopped)
2 asparagus spears (sliced lengthwise)
½ lemon (sliced)
1 Tbsp dill (chopped)
Salt and pepper, to taste

Macronutrients

Protein: 37g
Fat: 46g
Carbs: 6g

Photo of Oven-Baked Salmon Parcel with Garlic Herb Butter
Lemony Broccoli Salad with Chicken
A bright, tangy salad with tender chicken, crisp broccoli, and fresh lemon dressing. See more →

Ingredients

2 cups cooked chicken breast, shredded
3 cups broccoli florets, lightly steamed
¼ cup red onion, thinly sliced
¼ cup fresh parsley, chopped
2 Tbsp lemon juice
2 Tbsp extra virgin olive oil
½ tsp garlic powder
Salt and pepper, to taste

Macronutrients
(per serving, serves 4)

Protein: 25g
Fat: 10g
Carbs: 6g

Photo of Lemony Broccoli Salad with Chicken
Beef Stroganoff Casserole
A creamy beef stroganoff baked with mushrooms and sour cream over cauliflower rice See more →

Ingredients

1 lb ground beef or thinly sliced beef
1 Tbsp butter or beef tallow (for cooking)
8 oz mushrooms, sliced
1 small onion, finely chopped
2 cloves garlic, minced
1 tsp smoked paprika
½ tsp coarse sea salt
½ tsp cracked black pepper
1 cup sour cream (full fat)
1 Tbsp Dijon mustard
2 cups cauliflower rice
1 Tbsp extra virgin olive oil (for finishing)
Fresh parsley, chopped (for garnish)

Macronutrients

Protein: 102g
Fat: 140g
Carbs: 30g

Photo of Beef Stroganoff Casserole
Grilled Mahi-Mahi with Avocado Lime Slaw
Smoky grilled mahi-mahi served over a creamy, zesty avocado lime slaw  See more →

Ingredients

For the Mahi-Mahi:
6 oz mahi-mahi fillet
1 Tbsp butter (for grilling)
½ tsp smoked paprika
½ tsp garlic powder
¼ tsp sea salt
¼ tsp black pepper
1 Tbsp olive oil (for finishing)

For the Avocado Lime Slaw:
1 cup shredded green cabbage
½ small ripe avocado, diced
2 Tbsp fresh cilantro, chopped
1 Tbsp olive oil
1 Tbsp lime juice
½ tsp lime zest
¼ tsp sea salt
¼ tsp black pepper

Macronutrients

Protein: 44g
Fat: 35g
Carbs: 4g

Photo of Grilled Mahi-Mahi with Avocado Lime Slaw
Red Curry Chicken Soup
Tender chicken simmered in a fragrant coconut red curry broth with low-carb vegetables for a rich, warming soup. See more →

Ingredients

For the Soup:
2 Tbsp butter, beef tallow, or coconut oil
1 ½ lb boneless, skinless chicken thighs, cut into bite-sized pieces
3 Tbsp red curry paste (no sugar added)
1 can (14 oz) full-fat coconut milk
4 cups chicken broth (unsalted)
1 small onion, sliced thin
1 red bell pepper, sliced
1 cup zucchini, cut into half-moons
1 cup mushrooms, sliced
2 cloves garlic, minced
1 Tbsp fresh ginger, grated
1 Tbsp fish sauce
1 Tbsp lime juice
Salt and black pepper, to taste

Optional Garnish:
Fresh cilantro or Thai basil leaves
Lime wedges
Thinly sliced chili peppers (for heat)

Macronutrients
(per serving, makes 4)

Protein: 32g
Fat: 36g
Carbs: 8g

Photo of Red Curry Chicken Soup
Tuna Casserole with Cauliflower and Cheddar
A creamy, cheesy casserole packed with tender cauliflower, savory tuna, and melted cheddar. See more →

Ingredients

1½ Tbsp butter or tallow (for cooking)
1 small head cauliflower, cut into florets (about 3 cups)
1 can (5–6 oz) wild-caught tuna, drained
½ cup sour cream
½ cup heavy cream
1 cup shredded sharp cheddar cheese (divided)
¼ cup grated Parmesan cheese
1 tsp Dijon mustard
½ tsp garlic powder
½ tsp onion powder
Salt and pepper, to taste
Optional: 1 tsp olive oil (cold drizzle)
Optional garnish: chopped chives or parsley

Macronutrients
(per serving, makes 4)

Protein: 30g
Fat: 35g
Carbs: 6g

Photo of Tuna Casserole with Cauliflower and Cheddar
Sizzling Steak Fajitas
Juicy seared steak strips with sautéed peppers and onions, topped with avocado and olive oil, served with sour cream and a bold spicy tomato-onion sauce. See more →

Ingredients

For the Fajitas
6 oz flank or skirt steak, thinly sliced
½ tsp smoked paprika
½ tsp cumin
¼ tsp garlic powder
¼ tsp chili powder
Salt and pepper, to taste
1 Tbsp butter (for searing)
¼ cup red bell pepper, thinly sliced
¼ cup green bell pepper, thinly sliced
¼ cup red onion, thinly sliced
½ avocado, sliced
1 tsp olive oil (for drizzling)

For the Sour Cream Side
2 Tbsp full-fat sour cream

For the Spicy Tomato-Onion Sauce
¼ cup tomatoes, finely diced
1 Tbsp red onion, finely chopped
½ clove garlic, minced
½ jalapeño, finely minced (adjust to heat preference)
1 tsp lime juice
1 tsp olive oil
Salt, to taste

Macronutrients

Protein: 42g
Fat: 49g
Carbs: 10g

Photo of Sizzling Steak Fajitas
Shrimp Tacos with Avocado & Lime Slaw
Spiced seared shrimp served in crisp lettuce wraps, topped with a refreshing avocado-lime slaw featuring crisp cucumber and cabbage. See more →

Ingredients

For the Shrimp:
6 oz shrimp, peeled and deveined
1 Tbsp butter
½ tsp smoked paprika
¼ tsp garlic powder
¼ tsp cumin
Salt and pepper, to taste

For the Slaw:
½ cup shredded green cabbage
¼ cup cucumber, julienned
1 Tbsp avocado, mashed
1 tsp lime juice
1 tsp olive oil
½ clove garlic, minced
Salt and pepper, to taste

For the Tacos:
4–5 large romaine or butter lettuce leaves (for wrapping)
1 Tbsp fresh cilantro, chopped
Extra lime wedges, for serving

Macronutrients

Protein: 38g
Fat: 25g
Carbs: 6g

Photo of Shrimp Tacos with Avocado & Lime Slaw
Cumin-Spiced Chicken with Minted Yogurt & Radish Salad
Chicken strips marinated in butter, spices, and lime juice are grilled, then served over a crisp salad of cucumber, radishes, and red onion tossed in a tangy Greek yogurt dressing. See more →

Ingredients

For the Chicken:
6 oz chicken breast, sliced into strips
1 Tbsp butter
½ tsp ground cumin
¼ tsp ground coriander
¼ tsp smoked paprika
¼ tsp garlic powder
Salt and pepper, to taste
½ lime, juiced

For the salad:
½ cucumber, thinly sliced
4 radishes, thinly sliced
¼ red onion, finely sliced
¼ cup Greek yogurt
1 Tbsp fresh mint, finely chopped
½ tsp lemon zest
Salt and pepper, to taste
Fresh dill, for garnish

Macronutrients

Protein: 40g
Fat: 16g
Carbs: 12g

Photo of Cumin-Spiced Chicken with Minted Yogurt & Radish Salad
The carbohydrate-insulin model: a physiological perspective on the obesity pandemic
Rethinking obesity through the lens of hormones, metabolism, and energy regulation.
This review examines the carbohydrate-insulin model of obesity, going against the idea that weight gain is driven primarily by consuming more calories than the body expends. The authors propose that dietary factors, particularly refined carbohydrates and their effects on insulin, may influence how the body stores energy, regulates hunger, and manages metabolism. They explore the biological mechanisms that may contribute to obesity and highlight the need for more rigorous research comparing competing models of weight regulation

See more →
Metabolic Treatment of Cancer
GKI, ketogenic therapy, standard care, and treating cancer metabolically
At the 2026 Un

See more →
How Sugar Drives Heart Disease
Why sugar, not just saturated fat, deserves attention in heart disease
A 2017 paper published in BMJ Open Heart argues that the role of sugar in heart disease has been overshadowed by decades of attention to saturated fat and cholesterol. Authors James DiNicolantonio and James O’Keefe review evidence linking high sugar consumption to insulin resistance, elevated insulin levels, and metabolic abnormalities associated with coronary heart disease. They highlight research showing that people consuming 25% or more of their calories from added sugars had nearly three times the cardiovascular mortality risk of those consuming less than 10%.

See more →
Wash-in and washout effects: mitigating bias in short term dietary and other trials
How short-term trials can misrepresent the effects of dietary interventions and why metabolic adaptation matters
This review explores how short-term clinical trials can produce misleading conclusions when researchers fail to account for the time it takes the body to adapt to dietary changes. The authors explain how insufficient intervention and washout periods can distort results, particularly in studies comparing low-carbohydrate and low-fat diets. They highlight the importance of accounting for metabolic adaptation and designing longer, more rigorous trials to better understand the long-term effects of nutrition on health.

See more →
Healthy Bodies, Sharp Minds
What Education Is Supposed to Do
In this interview, superintendent John Nittolo shares how his school district is incorporating MetFix principles into education, connecting metabolic health, physical literacy, and cognitive development. The conversation explores how supporting students’ physical health can improve learning and help schools take a more holistic approach to education.

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3 Important Ab Exercises
Coach Glassman explains the points of performance for the GHD sit-up, L-sit, and hollow rock.
Greg Glassman

See more →
The Hidden Ingredients that May Be Making You Sick
How the stuff that keeps your salad dressing from separating may be quietly remodeling your gut
Emulsifiers—additives used to keep oils and water mixed in processed foods—are everywhere in the modern diet, from ice cream and salad dressings to plant-based milks and packaged baked goods. Emerging research suggests that some of the most commonly used synthetic emulsifiers, such as carboxymethylcellulose and polysorbate 80, may disrupt the gut’s protective mucus layer, alter the microbiome, and promote inflammation and metabolic disturbances in animal models, with early human studies showing concerning associations as well. While the evidence is still developing and not all emulsifiers appear equally problematic—naturally derived lecithins seem far less concerning—the findings highlight how ingredients designed for texture and shelf stability may have unintended biological effects. Minimizing ultra-processed foods and favoring whole, minimally processed ingredients naturally reduces exposure to synthetic emulsifiers while supporting the gut environment where much of the immune system resides.

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Carbohydrate-insulin model: does the conventional view of obesity reverse cause and effect?
How carbohydrate intake and insulin responses influence energy storage, hunger, and body weight.
The carbohydrate-insulin model suggests that eating large amounts of rapidly digested carbohydrates can raise insulin levels, encourage fat storage, and increase hunger while lowering energy expenditure. The study looks at how these metabolic responses may contribute to weight gain and why the types of foods we eat can matter just as much as how much we eat. It also explores the evidence behind the model and where more research is needed.

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Women on Statins Face a Serious Risk No One Wants to Talk About
Eighteen years after a trial found a 49% increase in diabetes diagnoses among women taking statins, questions remain.
A major clinical trial found that women taking statins experienced a 49% increase in new type 2 diabetes diagnoses, raising important questions about how these risks are evaluated. The article examines the balance between statins’ cardiovascular benefits and their potential metabolic consequences, highlighting differences between men and women and gaps in how diabetes was monitored during the trial. It also challenges how researchers weigh benefits against risks and emphasizes the importance of monitoring blood glucose and A1C levels when evaluating treatment options.

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Ahead of Alzheimer’s: Dr. Jay Bhattacharya
What Alzheimer’s Research Gets Wrong and What Needs to Change
In this episode, Emily Kaplan speaks with Dr. Jay Bhattacharya, the 18th director of the National Institutes of Health (NIH) and professor emeritus of health policy at Stanford.

See more →
Steak and Avocado Salad With Lime-Cilantro Vinaigrette

This Steak Salad is a refreshing mix of creamy avocado, juicy tomatoes, crunchy cucumber, and tangy feta, all tied together with a zesty lime-cilantro vinaigrette. 

See more →
Photo of Steak and Avocado Salad With Lime-Cilantro Vinaigrette
Rest

Rest day

See more →
The carbohydrate-insulin model: a physiological perspective on the obesity pandemic

Rethinking obesity through the lens of hormones, metabolism, and energy regulation.

See more →